Ito Shoten Rifu store

Ito Shoten's original multi-water noodles are made using underground water from the Iide Mountains, carefully selected ingredients, and skilled techniques. This dish is made by carefully and slowly cooking chicken bones, pork bones, and seafood without making them cloudy. Based on the concept of kindness, energy, and gratitude, we would like to pursue and share a taste that makes you feel relieved.