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Articles

Christmas in Japan is all about KFC and cake! "Japanese-style" gourmet food that surprises foreigners

The "Bonenkai" season is upon us! Let's take a look at Japan's end-of-year drinking culture

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What to Know! January Travel Guide to Japan: Clothing and Weather

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Warm your body and soul with this introduction to hot pot cuisine, the star of Japanese winter cuisine

A guide to using meal ticket restaurants in Japan

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The role of oshibori: a symbol of Japanese hospitality culture?

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The king of winter delicacies! Crab fishing season begins, enjoy fresh snow crab in Hokuriku

Can you see the future through the hole? Enjoy lotus root, a Japanese lucky charm, in autumn

A cross-cultural frenzy! Japanese Halloween (#JapanHalloween) and "how to enjoy it in an orderly manner"

Experience the taste of autumn! Connect with Japanese nature through mushroom and persimmon picking

What makes Halloween in Japan different! Limited-edition sweets and food that are visually appealing

Enjoy tempura 10 times more! Types of ingredients and delicious ways to eat it

Chestnuts, sweet potatoes, pumpkins! A collection of heart-warming autumn sweets

How to ride the Shinkansen: Tips for a comfortable journey for beginners and veterans alike

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What is Japan's Doyo no Ushi culture? Introducing its history and how to enjoy it

What is Japanese Tanabata culture? Introducing its history and how to enjoy it

What is the Japanese Boys' Festival culture? Introducing the history and how to enjoy it

Cherry blossoms loved by the Imperial Family. Information on cherry blossom viewing at Shinjuku Gyoen!

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