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Merchant ID：5305

TAKUTSU

Budget：～5000 yen～7000 yen
Closest station：1 minute walk from JR Otaru Station 81m from JR Otaru Station 92m from Otaru Station
0134-61-6707

[One minute walk from Otaru Station! Enjoy the finest sushi at Sushi Takutsu, created by a chef who has worked overseas] Just one minute walk from JR Otaru Station, Sushi Takutsu is an authentic sushi restaurant where the chef, who has worked overseas after a long period of training, serves fresh seafood throughout the seasons. You can casually eat standing up during the day, and enjoy seasonal ingredients to your heart's content with carefully selected wines in the evening. There is also a "vegetable sushi" menu that is suitable for vegetarians, so even those who don't like raw fish can rest assured. They use local Otaru ingredients and can speak English, so overseas customers can rest assured. With a budget of 5,000 to 7,000 yen, you can enjoy masterpieces that highlight the craftsmanship of the chef for a variety of occasions.

Recommended menu

Sweet shrimp sushi: Made with freshly caught sweet shrimp grown in the fertile waters off the coast of Otaru. The melting sweetness and firm texture fill your mouth and melt in your mouth. Each piece is carefully sushied to perfection, and you can fully experience the bounty of Hokkaido's oceans in this exquisite delicacy that can only be enjoyed here.
Red meat bluefin tuna marinade: This exquisite dish is made by marinating carefully selected red meat bluefin tuna in a special sauce to bring out the maximum flavor. When you put it in your mouth, the rich flavor of the tuna and the flavor of the marinade spread out in a perfect harmony. Each piece is made with expert skill, and is a truly exquisite taste that allows you to enjoy the depth of tuna.
Seared Salmon: This dish is made by searing fresh salmon until it melts in your mouth, bringing out its rich flavor and texture. You can enjoy the contrast between the crispy exterior and the creamy interior. Searing concentrates the salmon's flavor, and the savory aroma whets your appetite. This is an easy-to-eat nigiri that is also recommended for those who don't like raw fish.
Vegetable Nigiri - Great for those who don't like raw food!: A creative dish made with fresh seasonal vegetables, carefully prepared and beautifully sushied. The sweetness and texture of the vegetables, which change with the seasons, are brought out to the fullest, resulting in a colorful dish. This is a new type of nigiri that is unique to Sushi Takutsu, and can be enjoyed safely by those who don't like raw fish and vegetarians.
Hanasaki crab, a seasonal delicacy: A seasonal delicacy made with the precious Hanasaki crab caught in the fertile seas of Hokkaido. Characterized by its rich crab miso and the sweetness of its plump meat, its unique flavor will leave you with an unforgettable impression once you have tasted it. Please enjoy this exquisite taste, known as the "ruby of the sea," which can only be enjoyed during the season.

GeneralInformation may change without notice. Please contact the store before visiting.

NameTAKUTSU
Phone0134-61-6707
Seats
6
Cuisine genre
Budget
～5000 yen
～7000 yen
Working hours
Wednesday, Thursday, Friday, Saturday, Sunday 11:30 - 15:00
Wednesday, Thursday, Friday, Saturday, Sunday 17:30 - 20:45
HolidaysMonday/Tuesday
Menu detailsStick to vegetable dishes　Stick to fish dishes　Vegetarian menu available　
Drinkswith wine　
ReservationPhone reservation possible　go without reservation　
Media
Instagram
https://www.instagram.com/sushi_takutsu/
Payment methodsCredit card payment accepted　Electronic money payment accepted　QR code payment possible　

Access

Address

〒047-0032　2-22-8 Inaho, Otaru, Hokkaido Ekimae Daiichi Building 1F

Transportation1 minute walk from JR Otaru Station 81m from JR Otaru Station 92m from Otaru Station

Services

Languages spokenEnglish available　
Menu bookEnglish menu available　
B-grade gourmetClass B gourmet using local ingredients　Seafood Class B Gourmet　
ExperienceTaste local gourmet　
SmokingAll seats non-smoking　
Wi-Finone　

Atmosphere

  • Easy to enter by one person　
  • Instagrammable dishes available　
See on map